Who?                      Nutrition and health professionalsCosts?                    This webinar is provided free of charge by FrieslandCampina InstituteLanguage?           EnglishDuration?            60 minutes (45 minutes presentation and 15 minutes for live Q&A)This webinar is accredited by following:

• Singapore Nutrition and Dietetics Association (SNDA) – 1 credit point
• ADAP (Dutch dietitians) – pending

What will you learn?

1. The behavioural origins of health issues
2. Sociocultural and food systems context of health and nutrition behaviour
3. Nudging consumers towards healthy nutrition and lifestyle through innovative behaviour change interventions
4. The state of behaviour change interventions and their successes
5. Untapped collaboration potentials between behaviour change communication experts and health and nutrition professionals